Years ago I discovered I was allergic to corn. I was in my 20’s and corn chips and salsa were a common snack among college gatherings or dinner parties. I would often get such severe stomach pain and I had no idea what it was.

I felt like it was something I was eating but I wasn’t aware of actual food allergies and how they could affect your system. Turns out my blood type is type O and allergy to corn is very common. For close to 20 years, I have happily stayed away from all corn products, until just recently. Continue reading the full article here.